MrBaliHai tells us: "... I picked up this lovely bit of ephemera at a flea market last year for two bucks, and immediately set about working my way through all of the recipes; I can assure you that they're most drinkable when made with a good Jamaican or Puerto Rican rum. However, if you think that all rums are created equal, well, you just can't possibly imagine how much smoother and mellower a 7-year old HC (flash-site) is until you try it for yourself. ..."
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